Raisin Buns - Sonplus Vruchten Extra (Fruited Bread Extra)

Name: Raisin Buns - Sonplus Vruchten Extra (Fruited Bread Extra)
Ingredients: 10000 g - 100% Flour; 1500 g - 15% Sonplus Vruchten Extra (Fruited Bread Extra); 800 g - 8% Fresh Yeast; 200 g - 2% Salt; 6000 g - 60% Water approx.; 8000 g - 80% Raisins; 2000 g - 20% Currants

www.sonneveld.com

Easily shape dough, brush with egg wash for a golden crust, and mix in filling for delicious pastries. Perfect for sweet or savory treats!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.

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Cooking tools:

Stand mixer
Kitchen scale
Instant-read thermometer
Baking sheet
Pastry brush
Oven
Mixing bowl
Colander

Ingredients

10000 g - 100% Flour
1500 g - 15% Sonplus Vruchten Extra (Fruited Bread Extra)
800 g - 8% Fresh Yeast
200 g - 2% Salt
6000 g - 60% Water approx.
8000 g - 80% Raisins
2000 g - 20% Currants

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