Iced Jal-Jeera: A Zesty Indian Summer Drink - Pure Indian Foods, The Ghee Spoon Blog

Ingredients

• 1 cup filtered water
• 1/2 cup mint leaves
• 1/2 cup cilantro
• 2 tsp cumin ( powder or roasted cumin seed)
• 1 tsp ginger (powder)
• 1 TBSP tamarind paste
• 1 lime(s) (freshly squeezed)
• 1 tsp peppercorns, black
• 1 tsp black salt (kala namak) (finely ground)
• 1/2 tsp Himalayan pink salt
• 1 pinch hing powder
• 1 tbsp jaggery (grated) (or other sweetener of choice (optional))
• 1 tsp fennel seeds ((optional))