Greek Herby Lemon Grain Bowl With Halloumi

Ingredients

• 2 cups Bluebird Grain Farm Einka Lentil Blend
• 1 3/4 cups water
• 1 lemon (juice)
• 1 bunch basil
• 1/2 teaspoon kosher salt
• 1 teaspoon oregano
• 1 cup plain Greek yogurt
• Juice of 1/2 lemon (about 2 Tablespoons)
• 1/4 cup cucumber
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon white pepper
• 1/4 cup mint leaves
• 1 teaspoon chives
• Halloumi (sliced)
• English cucumber, diced
• 2 bell peppers, diced
• Arugula, washed
• Kalamata olives
• Cherry tomatoes, sliced in half
• Lemon slices for garnish