Roasted Rack of Lamb Recipe | RecipeLand
Herb-roasted rack of lamb crusted with rosemary, thyme, and garlic, then carved into chops and served with a glossy red wine pan sauce. An elegant Easter and holiday roast that's far simpler than it...
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Ingredients
- rack of lamb
- olive oil
- rosemary leaves
- thyme
- salt
- black pepper
- red wine
- garlic
- butter
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