Old Fashioned Triticale Bread
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Ingredients
- 1 cup Triticale (RolledFlakes)
- 2 cups Boiling Water
- 2 tbsp Yeast, Active Dry
- 1/2 cup Warm Water (110 Degrees F)
- 1/4 cup Vegetable Oil
- 1/2 cup Honey
- 2 tbsp Sea Salt
- 1 cup Triticale Flour
- 4 to 5 cups White Flour, Unbleached
- 1 to 2 tbsp Triticale (Rolled Flakes) (for garnish)
- 1 Egg (large, beaten)
- 1 tbsp Water
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