Ajinomoto | Crispy Pata Tim Recipe - Ajinomoto
Crispy Pata Tim with Ajinomoto's SARSAYA® Oyster Sauce. Quick, savory, and perfect for any meal or snack!
Ingredients
- 4 tsps. (20ml) Soy sauce
- 2 packs (60g) SARSAYA® Oyster Sauce
- 3 pieces (3g) Star anise, whole
- 3/4 cup (187.5) Water
- 1/2 Tbsp. (5g) Peppercorn, whole
- 2 Tbsps. (30ml) Sesame oil
- 1 piece (1288g) Pork pata, whole
- 1 liter (1000ml) Cooking oil
- 1/3 cup (83.3ml) Water
- 1 Tbsp. (15g) Cornstarch
- 1 cup (190g) Mushroom, whole, canned
- 2 cups (350g) Puso ng saging, quartered
- 3 cups (525g) Bokchoy, leaves separated
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