Zucchini Feta Biscuits Recipe | Eggs MB
Make homemade zucchini feta biscuits with this easy recipe featuring eggs, fresh zucchini, and crumbled feta cheese. Perfect savory biscuits in just 30 minutes. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.mb.ca.
Ingredients
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 2 eggs
- ½ cup canola oil
- 1 ½ cups shredded zucchini (about 1 medium)
- 1 cup (250 mL) crumbled feta cheese
- 1 tbsp (15 mL) grated lemon zest
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