Creamy Roasted Tomato Soup | Cookies and Salt
This roasted tomato soup is an easy solution to a delicious soup. It’s creamy, flavourful and requires minimum effort.
Keywords
- vegan
- food
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookiesandsalt.com.
Ingredients
- 500 g cherry tomatoes
- 4 tomatoes
- 5 heads garlic
- 2 shallots, cut in half
- 1 tbsp olive oil
- 1/2 tbsp dried basil
- 1/2 tbsp dried oregano
- 1 tbsp paprika
- 1/2 tsp red chili flakes
- salt and pepper to taste
- 1/2 cup plant-based heavy cream
- 1/2 cup plant-based neutral yoghurt
- few leaves fresh basil
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