Veal Stuffed Zucchini - Veal – Discover Delicious
Veal Stuffed Zucchini is perfect for any night of the week and a delicious way to add more vegetables and veal to the dinner menu!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veal.org.
Ingredients
- 4 large zucchini (about 12 ounces each)
- 1 teaspoon olive oil plus more for brushing
- Salt, to taste
- 1 pound ground veal
- 1/2 cup diced white or yellow onion
- 2 garlic cloves, minced
- 1/4 cup canned tomato paste
- 1/2 cup Panko breadcrumbs
- 1/4 cup freshly grated Parmesan cheese
- 2 tablespoons fresh chopped basil
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