Polish Rye Bread With Caraway Seeds Recipe - Details, Calories, Nutrition Information | RecipeOfHeal
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Ingredients
- 2 cups milk, scalded
- 2 tbsp. butter
- 3 tbsp. sugar
- 1-1/2 tsp. salt
- 1 packet active dry yeast
- 1/2 cup lukewarm water
- 4 cups rye flour
- 2-1/2 cups whole-wheat flour
- 2 tbsp. caraway seeds (optional)
- 1 beaten egg white
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