Gambas al Ajillo Recipe | Samsung Food App
Gambas al Ajillo Great Spanish prawns in olive oil garlic and chilli with paprika , topped with parsley, great for dipping a lovely crusty bread into
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Ingredients
- 330g king prawns raw and peeled
- 7 garlic cloves minced
- 2 red chillies finely chopped
- 100ml olive oil
- 1 tbsp of hot paprika
- Small amount of Chopped parsley
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