Kosher Cooking - Everyday Recipes
Slow-braise beef brisket with coffee and ketchup for fall-off-the-bone tenderness. Perfect for any occasion!
Ingredients
- Brisket of Beef (any size, and a pot that it will fit in)
- Ketchup
- Brewed Coffee
- 1 Clove Fresh garlic
- 1 Tablespoon Vegetable oil
- Pinch of Salt
- Pinch of Pepper
- Carrots, Celery, Potatoes (optional)
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