Grilled Lamb Skewers with Couscous Tabbouleh Recipe - How to Make Lamb Skewers
This couscous tabbouleh is also delish with chicken or beef skewers.
Keywords
- lamb skewers
- couscous
- tabbouleh
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Ingredients
- 1 10 oz. box couscous
- 1 1/2 c. plain low-fat yogurt
- 1 tbsp. plus 1 tsp. cumin
- 2 garlic cloves, minced
- Juice of 2 lemons
- kosher salt
- Freshly ground black pepper
- 1 1/2 lb. leg of lamb, cut into 1 1/2 in. chunks
- 2 tomatoes, seeded and diced
- 1/2 English cucumber, halved, seeded, and diced
- 1/2 small red onion, finely chopped
- 1/4 c. Finely chopped fresh parsley
- 1/4 c. finely chopped fresh mint
- 3 tbsp. extra-virgin olive oil
- Lemon wedges, for serving
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