Za’atar Salmon Poke Bowl

Za’atar Salmon Poke Bowl

mealplans.cooksmarts.com

Experience vibrant flavors with our Za’atar Salmon Poke Bowl. Spiced salmon, avocado, oranges, and creamy aioli top baby spinach. Perfect for reducing mealtime stress!

View full recipe on mealplans.cooksmarts.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mealplans.cooksmarts.com.

Share this recipe:

Cooking tools:

  • Rice cooker
  • Dutch oven
  • Saucepan
  • Fine-mesh sieve
  • Skillet
  • Wooden spoon
  • Spatula
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Microwave
  • Stove
  • Serving bowl

Ingredients

  • 1 lb Salmon, cubed (look for skinless filets or have the fishmonger remove the skin)
  • 1 tsp + 1 Tbsp Oil, cooking
  • 1 tsp Soy sauce, low-sodium
  • 1 Tbsp Za'atar
  • 3 oz Baby spinach, chopped
  • 2 stalks Green onions, chopped, white and green parts combined
  • 1 Avocados, cubed
  • 1 Oranges, segments
  • 2 tsp Pine nuts (sub any type of chopped nuts)
  • 10 oz Cucumbers, chopped
  • 1 tsp Oil, olive
  • 1 tsp Vinegar, red wine
  • 1/4 cup Mayonnaise
  • 2 tsp Lemon juice
  • 2 tsp Hot sauce
  • 1/4 tsp Paprika, smoked
  • 1 cup Rice, uncooked white or brown

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This