Summer fruit tarts - Astray Recipes

Summer fruit tarts - Astray Recipes

www.astray.com

1 Grate the lemon rind and place in a bowl. Add the mascarpone and lemon curd and beat until well combined. Divide the lemon mixture between the pastry cases, p

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Ingredients

  • 1 Lemon; (unwaxed) 175 grams
  • 3 tablespoons Mascarpone
  • 4 Lemon curd; (good quality)
  • 225 grams Ready-made butter dessert pastry cases; about 7.5cm/3" each
  • Mixed summer fruits; such as small ; strawberries, ; raspberries, ; blueberries, ; blackcurrants and ; redcurrants
  • Icing sugar; to dust

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