Chicken Pastel in Creamy Sauce Recipe | NAPC® | Nestlé Goodnes PH

Chicken Pastel in Creamy Sauce Recipe | NAPC® | Nestlé Goodnes PH

www.nestlegoodnes.com

Discover how to cook chicken pastel with our easy recipe! This creamy chicken dish is perfect for family gatherings and special occasions!

View full recipe on www.nestlegoodnes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nestlegoodnes.com.

Share this recipe:

Ingredients

  • 1 kilogram chicken leg quarters cut into pieces
  • 3 sachets MAGGI® Magic Sarap®
  • 3 tablespoons Butter
  • 1 head garlic minced
  • 1 piece large onion chopped
  • 1 piece potato diced
  • 1 piece diced carrots
  • 1 piece Chorizo de Bilbao sliced (optional)
  • 1 can whole Button mushroom rinsed and quartered
  • 2 tablespoons All Purpose Flour
  • 3 cups Water
  • 1 packet NESTLÉ® All Purpose Cream
  • 12 pieces Quail eggs boiled and peeled
  • 1/4 cup Green Peas

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This