Lasagne alla Bolognese - Live Naturally Magazine

Ingredients

• 1 box Barilla® Oven-Ready Lasagne
• 1/4 cup extra virgin olive oil
• 1 medium carrot (chopped)
• 3/4 pound ground beef
• 1/2 cup dry white wine
• 1/3 cup tomato paste
• freshly ground black pepper to taste
• 2 stalks celery (chopped)
• 1 small onion (chopped)
• 1/2 pound ground pork
• 3 cups water
• salt to taste
• 4 tablespoons butter
• 4 cups milk
• 4 tablespoons flour
• 1 cup Parmigiano cheese (grated)