Cheese soufflé - Bel Foodservice | Global

Ingredients

• 75 g cake flour cake flour
• 18 ml milk milk
• 10 g unsalted butter unsalted butter
• 130 g whole eggs whole egg
• 75 g granulated sugar granulated sugar
• 7 g honey honey
• 7 g glucose syrup glucose syrup
• 15 g cream 35% cream 35%
• 120 ml milk milk
• 27 g unsalted butter unsalted butter
• 53 g egg yolks egg yolk
• 15 g granulated sugar granulated sugar
• 10,5 g cake flour cake flour
• 195 g Kiri® Professional Cooking and Spreading
• 9 ml sweet white wine sweet white wine
• 53 g egg whites egg white
• 38 g granulated sugar granulated sugar