Carnitas Tacos - The Village Cooks

Carnitas Tacos - The Village Cooks

thevillagecooks.org

Tender carnitas and fresh tomatillo sauce in corn tortillas—perfectly crispy, boldly flavored, and a must-try for Mexican cuisine lovers. Sign up to cook or request delivery!

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Ingredients

  • 2 lbs carnitas (from Chipotle, if possible, or from any local quality Mexican restaurant)
  • 20 corn tortillas (normal size)
  • white cabbage
  • 6 tomatillos
  • 2 garlic cloves
  • 2 limes
  • 1 avocado
  • ¼ cup cilantro leaves, plus a few extra for garnish
  • 1/2 cup mayonnaise (see preferred brands)

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