Egg and veg burrito | Egg Recipes – British Lion Eggs
Quick and nutritious egg and veg burrito | Perfect for a busy weeknight dinner. Serves 4. Prep: 5 mins, Cook: 10 mins.
Ingredients
- 2 tbsp olive oil
- 1 red onion, sliced
- 1 red pepper deseeded and sliced
- 1 clove garlic, sliced
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1/2 tsp ground chilli flakes
- 6 medium British Lion Quality eggs
- 2 tbsp milk
- salt and ground black pepper
- 4-6 soft flour tortillas wraps
- 1 (250g) pack Mexican style rice
- 1 avocado, skinned and stoned
- zest and juice lime
- 3 tbsp chopped coriander
- soured cream and sliced pickled jalapeños to serve.
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