Easy Campanelle with Greens and Pancetta - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Enjoy a quick and flavorful campanelle dish with mustard greens and pancetta in just 20 minutes. Perfect for busy weekdays! [Shop Now] ON SALE: Make Every Day Mediterranean E-BOOK
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Ingredients
- 6 ounces campanelle
- 8 ounces mustard greens (tough stems removed, roughly torn or chopped)
- 6 ounces pancetta (roughly chopped)
- ¼ cup sliced garlic
- 4 teaspoonslemon juice
- 3 tablespoons toasted pine nuts
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