Alsatian Kugelhopf Bread - Belula

Alsatian Kugelhopf Bread - Belula

www.cookwithbelula.com

This classic Alsatian Kugelhopf recipe is flavored with raisins and raw almonds. It's a lighter brioche style bread popular during Christmas season, baked in special Kugelhopf pan.

Keywords

  • kugelhopf bread
  • Alsatian Kugelhopf recipe
  • Kugelhopf recipe
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Ingredients

  • 250 g Bread Flour
  • 5 g Table Salt
  • 30 g Granulated Sugar
  • 15 g Baker's Yeast
  • 150 g Eggs
  • 150 g Butter
  • 100 g Dried Raisins
  • 1 Lemon Zest
  • 15 g Water
  • 50 g Almonds
  • 250 g Water
  • 325 g Sugar

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