How to make Beijing-style Tofu With Shallots And Fish Roe Recipe
Beijing-Style Tofu with Shallots and Fish Roe is a traditional Chinese dish that combines the delicate flavors of tofu, shallots, and fish roe. The tofu is firs
Ingredients
- 75 gram Tofu, Cut Into Small Cubes
- 1/2 Shallots, Thinly Sliced
- 12.50 gram Fish Roe
- 1/2 tablespoon Oil
- 1/2 tablespoon Soy Sauce
- As required Salt And Pepper To Taste
- as required Chopped Green Onions For Garnish
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