Sohan Papdi o Patisa - The Diwali Dessert Recipe
Discover the delightful Sohan Papdi or Patisa recipe for Diwali, a sweet treat to celebrate the festival of lights.Explore now! 🍬✨
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Ingredients
- 00 Flour: 125 g
- Chickpeas Flour: 90 g
- Glucose: 3 tablespoon
- Sugar: 400 g
- Water: 100 g
- Ghi (Clarified Butter): 315 g
- Green Cardamom: 2 berries
- Almonds: 10
- Pistachios: 10
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