Maple Churros with Maple-Salted Caramel - Maple from Canada

Ingredients

• 250ml water
• 100g butter
• 2 tbsp pure maple syrup (preferably amber syrup for its rich taste)
• 1 tsp vanilla extract
• 130g plain flour
• 1 tsp sea salt
• 2 eggs
• 1l frying oil
• 100ml maple spread
• 50ml double cream
• 1 tbsp unsalted butter, softened
• ½ tsp sea salt
• 1 tsp ground cinnamon
• 4 tbsp maple sugar