Zucchini Bread
A sweet zucchini bread that is a great with any soup salad, or even for breakfast! Yogurt helps make breads moist and delicious.
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Cooking tools:
- Sifter
- Bundt pan
- Loaf pan
- Grater
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 3 eggs
- 2 cups sugar
- 1/3 cup oil
- 2 cups Stonyfield Organic Low Fat Plain Yogurt
- 2 tsp cinnamon
- 2 cups grated zucchini
- 3 tsp vanilla
- 3 cups flour
- 1 tsp salt
- 1 tsp baking soda
- 1/2 tsp baking powder
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