Garlic Butter Scallop Linguine | Heinen's Grocery Store
Juicy, tender scallops served atop creamy heirloom tomato linguine is an elegant and delicious pairing that comes together in only 15-minutes.
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Ingredients
- 12 Heinen's frozen scallops
- 4 garlic cloves, minced
- Flour
- Salt
- pepper
- 4 Tbsp. butter
- 16 oz. Heinen’s organic linguine
- 1/2 cup white wine
- 1 1/2 cups heavy cream
- 1/2 tsp. chili pepper flakes
- Zest and juice of one lemon
- 1 1/2 cups heirloom cherry tomatoes
- 1/3 cup Parmesan cheese
- Basil
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