Sun filled joy of Mediterranean
Tasty sardines will bring out the best in a well-known pasta and Mediterranean ingredients combination, making it perfect for a dinner by the sea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegeta.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
- Colander
- Pot
- Stove
- Mixing bowl
- Spoon
- Plate
- Serving bowl
- Garlic press
- Can opener
- Kitchen timer
- Paper towel
- Tongs
Ingredients
- 100 g onion
- 2 spoons olive oil
- chopped basil
- 400 g Penne
- 1 spoon of chopped parsley
- 1 sardines in vegetable oil (115 g)
- 1 teaspoon Vegeta Natur
- 80 g green pitted olives
- 1 spoon of capers
- 200 ml tomato puree
- 1 can of chopped tomatoes (400 g)
- 3 gloves of garlic
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