Gluten-Free Flaxseed Muffins with Buttermilk, Ghee and Spices - Pure Indian Foods, The Ghee Spoon Bl

Ingredients

• 3/4 cup buckwheat flour
• 1/2 cup brown rice flour
• 3/4 cup ground flaxseed
• 1/2 cup organic cane sugar (or organic brown sugar or coconut palm sugar)
• 1 tsp baking soda
• 1 tsp cinnamon (more or less, as desired)
• 1/2 tsp dried ginger powder (more or less, as desired)
• 1/4 tsp salt
• 1/4 tsp nutmeg (ground, more or less, as desired)
• 1/8 tsp cloves (ground, more or less, as desired)
• 2 large egg(s)
• 1 cup buttermilk
• 1/2 cup applesauce (organic, unsweetened)
• 1/2 cup raisins (dark, golden or a combination)
• 1/4 cup Ghee (melted)