Coconut Cream Pie | North Dakota Living
Cherish homemade flavor with Dixie Brown's Coconut Cream Pie: a creamy filling of coconut, eggs, and milk atop a crumbled shortening crust. Perfect for coconut lovers!
Ingredients
- 2 cups flour
- 1 cup shortening
- ½ cup milk
- ½ tsp. salt
- ¾ cup sugar
- ⅛ tsp. salt
- ½ tsp. coconut flavoring
- 2 eggs, beaten
- ⅓ cup flour
- 2 cups milk
- 2 T. butter
- 2 cups raw coconut flakes
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