Poached Pears in Red Wine | The Table by Harry & David
Red wine poached pears are a dessert perfect for fall and winter, when pears shine. They are simple to prepare, but a true showstopper.
Ingredients
- 2 cups Merlot red wine
- 1 2 cup sugar
- 1 vanilla bean
- 2 tablespoons orange peels
- 1 cinnamon stick
- 3 Harry & David Royal Riviera Pears
- Vanilla ice cream (for serving)
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