Tandoori Sea Bass with a Curried Rice - Meat Smoke Fire

Tandoori Sea Bass with a Curried Rice - Meat Smoke Fire

meatsmokefire.co.uk

Adding a tandoori spice to this sea bass recipe really compliments the fish. We served this with a wok fried curried rice. Tandoori sea bass.

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Ingredients

  • 1 sea bass, gutted and scaled
  • 1.5 tbsp tandoori masala
  • 1 tbsp grated garlic
  • 1 tbsp grated ginger
  • 0.5 tsp turmeric
  • 2 tbsp light olive oil

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