Burrata, Prosciutto, and Fruit Plate

Name: Burrata, Prosciutto, and Fruit Plate
Ingredients: 2 large balls of burrata cheese; 10-12 slices of high-quality prosciutto; A selection of fresh, ripe fruits (e.g., figs, peaches, strawberries, or cantaloupe); A handful of mixed greens (arugula or micro-greens work well); 2 tablespoons of OLIVO AMIGO extra-virgin olive oil; 1 tablespoon of Spark Balsamic Vinegar; 1 teaspoon of honey; 1 pinch of Elevate Mediterranean Spice Blend; Fresh basil leaves; Extra-Virgin Olive Oil for a finishing drizzle

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The combination of creamy burrata cheese, delicate prosciutto, and the sweetness of fresh, ripe fruits creates the perfect plate. Keep reading to find one of ou

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Ingredients

2 large balls of burrata cheese
10-12 slices of high-quality prosciutto
A selection of fresh, ripe fruits (e.g., figs, peaches, strawberries, or cantaloupe)
A handful of mixed greens (arugula or micro-greens work well)
2 tablespoons of OLIVO AMIGO extra-virgin olive oil
1 tablespoon of Spark Balsamic Vinegar
1 teaspoon of honey
1 pinch of Elevate Mediterranean Spice Blend
Fresh basil leaves
Extra-Virgin Olive Oil for a finishing drizzle