Avocado Salsa - Mexican Recipes
Avocado Salsa requires approximately 10 minutes from start to finish. This hor d'oeuvre has 83 calories, 1g of protein, and 7g of fat per serving. This recipe serves 8. This recipe…
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Ingredients
- 2 avocados
- 59 milliliters roughly chopped fresh cilantro
- 3 Tbsps chopped green jalepenos from a jar or can
- 1 Tbsp lime juice
- 8 servings Salt
- 1 scallion, thinly sliced
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