Laura's Lean | Ground Beef Italian Meatball Soup

Ingredients

• MEATBALLS:
• 1 LB Laura's Lean Ground Beef
• 1 TSP Minced garlic
• 1 TSP Dried Italian seasoning
• 1/2 TSP Dried parsley
• 1 Egg
• 1/4 Cup Parmesan cheesefinely grated
• 1/4 Cup Italian breadcrumbs
• Salt and pepper to taste
• Cooking spray
• SOUP:
• 2 TSPS Olive oil
• 1/2 Cup Onionfinely diced
• 2 Celery stalkssliced
• 2 Carrotspeeled, diced
• 1 Can Crushed tomatoes15-ounce can, undrained
• 1 Can Tomato sauce16-ounce can
• 6 Cups Beef broth
• 3/4 Cup Dry short pasta such as Ditalini
• 2 TBSPS Fresh parsleychopped
• Parmesan cheese for servingoptional