COWBOY BEANS (Adapted from Food Network)
Large portions of hearty cowboy beans perfect for tailgates; easily halved, slow-baked with ground chuck and smoky flavors. Perfect for crowd-pleasing snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tailgateguru.net.
Cooking tools:
- Grill
- Oven
- Skillet
- Baking dish
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Can opener
- Kitchen timer
Ingredients
- 1 pound ground chuck
- Salt
- pepper
- 1 TBSP chili powder
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- 1 gallon ranch-style beans
- 2 cups brown sugar
- 1 cup smoked barbecue sauce
- 1/2 cup chopped canned jalapenos
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