Crispy Pork Belly | Siu Yuk ‎燒肉 | Yi Reservation

Crispy Pork Belly | Siu Yuk ‎燒肉 | Yi Reservation

yireservation.com

Classic Cantonese Crispy Pork Belly aka Roasted Pig or Siu Yuk made at home with step-by-step recipe.

Keywords

  • pork belly
  • cantonese
  • bbq
  • roast
  • recipe
  • crispy
  • flavorful
  • chinese
  • pork
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Ingredients

  • 2lb pork belly
  • 1tbsp white vinegar
  • 1tsp baking soda
  • 1tbsp salt
  • 3liter water
  • 1.5tsp five spice powder
  • 1tsp sugar
  • ½tsp sand ginger powder (optional)

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