Handmade Sicilian-style macaroni from Wild Weed Pie: A Lifetime of Recipes by Janni Kyritsis and Rob
You’ll need a clean metal knitting needle (or I usually cut a 30 cm strip from a wire coat hanger) to roll the macaroni around. It’s important to measure the ingredients accurately - if the dough...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
- Stand mixer
- Plastic wrap
- Refrigerator
- Knitting needle
Ingredients
- 1 x 60 g egg
- 150 ml water
- 500 g plain flour
- 1 teaspoon salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Massimo Mele’s handmade macaroni with traditional ragu sauce - 9Kitchen
kitchen.nine.com.au
Homemade Macaroni Salad {Easy Recipe!}
simplyrecipes.com
Pepperoni Macaroni Recipe: How to Make It
tasteofhome.com
Fannie Farmer's Classic Baked Macaroni & Cheese | Just A Pinch Recipes
justapinch.com
Homemade Baked Mac & Cheese | Just A Pinch Recipes
justapinch.com
Macaroni recipe in creamy mascarpone cheese sauce
en.petitchef.com
To Make Nouilles from Modern Cookery for Private Families by Eliza Acton
app.ckbk.com
Boiled Macaroni, Italian Style from The Picayune's Creole Cook Book by The Times Picayune Publishing
app.ckbk.com