Gluten-free Vegan Basic Sugar Cookies

Name: Gluten-free Vegan Basic Sugar Cookies
Ingredients: 1 1⁄2 cup white rice flour; 1⁄2 cup tapioca starch; 1 teaspoon xanthan gum; 1 teaspoon baking powder; 1 teaspoon salt; 1⁄2 cup dairy-free butter spread ((room temperature, I used Earth Balance brand)); 1 cup sugar; 1⁄4 cup applesauce; 1 teaspoon vanilla extact; dairy-free chocolate chips ( (or sprinkles for decorating))

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Explore allergy-free cooking with this recipe, created for families with multiple food allergies, ensuring everyone can enjoy delicious meals together.

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Ingredients

1 1⁄2 cup white rice flour
1⁄2 cup tapioca starch
1 teaspoon xanthan gum
1 teaspoon baking powder
1 teaspoon salt
1⁄2 cup dairy-free butter spread ((room temperature, I used Earth Balance brand))
1 cup sugar
1⁄4 cup applesauce
1 teaspoon vanilla extact
dairy-free chocolate chips ( (or sprinkles for decorating))