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Pineapple Carrot Cake | Easy submission by Barb Petri using cake mix, carrots, and pineapple; baked to perfection and ready for frosting!

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Ingredients

  • 1 pkg. white cake mix
  • 4 eggs
  • 2 cups grated, peeled carrots
  • 1 cup undrained crushed pineapple
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 2 tsps. ground cinnamon
  • 1/4 tsp. ground nutmeg

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