Creamy potato and leek gratin | Recipe | Kitchen Stories

Creamy potato and leek gratin | Recipe | Kitchen Stories

www.kitchenstories.com

Warm yourself up with this easy gratin, made with two types of cheese and a sprinkling of toasted hazelnuts for a nutty crunch.

Keywords

  • baking
  • kid friendly
  • Brand Content
  • no refined sugar
  • vegetarian
  • nuts
  • main
  • cheese
  • gluten free
  • crowd pleaser
  • pescetarian
  • dinner party
  • alcohol free
  • Meatless
  • 2020-03
  • savory
  • for four
  • dairy
  • herbs
  • vegetables
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Ingredients

  • 1 lb sweet potatoes
  • 1 lb potatoes
  • 1 leek
  • 1 tsp thyme
  • 1 clove garlic
  • 4.5 oz Gruyère cheese
  • 2 oz Parmesan cheese
  • 1 cup heavy cream
  • 0.5 cup vegetable broth
  • 0.25 cup chopped hazelnuts
  • salt
  • pepper

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