Hummingbird Cake with Rum Cream Cheese Frosting
A moist cake rich with tropical flavors!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at durkee.com.
Cooking tools:
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Cake pan
- Oven
- Toothpick
- Cooling rack
- Hand mixer
- Spatula
- Cutting board
- Chef's knife
Ingredients
- 1 tsp Pure Vanilla Extract
- 1/2 cup shredded coconut
- 1/2 cup flour
- 2 eggs
- 1/3 cup corn oil
- 1 tsp baking soda
- 1 cup sugar
- 3/4 tsp ginger, ground
- 1 can (8 ounces) crushed pineapple (undrained)
- 1/2 cup chopped macadamia nuts
- 1 tsp baking powder
- 1 package (3 ounces) cream cheese
- 1/4 cup chopped macadamia nuts, for garnish, optional
- 1/4 cup toasted coconut for garnish, optional
- 1 tbsp dark rum
- 2 cups powdered sugar
- 1/2 tsp Pure Vanilla Extract
- 3 tbsp butter OR margaine
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Hummingbird Cake with Rum Cream Cheese Frosting
tones.com
Hummingbird Cake with Rum Cream Cheese Frosting
bakingathome.com
Tropical Hummingbird Cake with Whipped Cream Cheese & Rum Frosting Recipe
cuisineathome.com
Hummingbird Cake with Maple Cream Cheese Frosting recipe
today.com
Delicious Hummingbird Cake Recipe with Cream Cheese Frosting
michiganplum.org
Hummingbird Cake With Cream Cheese Frosting
myhomemaderecipe.com
Hummingbird Cake
veryvera.com
Hummingbird cake
nzwomansweeklyfood.co.nz