Artichoke Gratin | Our Recipes
Ingredients: - 4 cups DIVINA Artichoke Quarters Marinated with Herbs, drained - 2 tbsp Parmigiano Reggiano cheese, shredded - 2 tbsp Romano cheese, shredded -
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Ingredients
- 4 cups DIVINA Artichoke Quarters Marinated with Herbs, drained
- 2 tbsp Parmigiano Reggiano cheese, shredded
- 2 tbsp Romano cheese, shredded
- 2 tsp Fresh thyme, coarsely chopped
- 1/4 tsp Red pepper flake
- 2 tbsp Extra virgin olive oil
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