Spinach & Artichoke Dip | Our Recipes
Ingredients: - 1 cup DIVINA Artichoke Quarters Marinated with Herbs - 2 tbsp Extra virgin olive oil - 1/2 cup Red onions, diced - 2 cloves Garlic, chopped - 10
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Ingredients
- 1 cup DIVINA Artichoke Quarters Marinated with Herbs
- 2 tbsp Extra virgin olive oil
- 1/2 cup Red onions, diced
- 2 cloves Garlic, chopped
- 10 oz Frozen, chopped spinach, prepared
- 1 cup Greek yogurt
- 1/2 cup Pecorino romano cheese, grated
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