Turnip and kale rostis with chilli mayo | Tesco Real Food
Celebrate seasonal winter veg with crispy rostis, using turnips, potatoes and kale for a winning vegetarian dinner. See more Vegetarian recipes at Tesco Real Food.
Ingredients
- 2 medium white potatoes (about 450g), peeled
- 2 large turnips (about 550g), peeled
- 100g kale, shredded
- ½ tsp ground coriander
- 15g coriander, half chopped
- 1 tbsp plain flour
- 25g butter
- 1 tbsp olive oil
- 1 tbsp sweet chilli sauce
- 4 tbsp mayonnaise
More Like This
Kale, chorizo and chickpea bake | Tesco Real Food
realfood.tesco.com
Rosted Root Vegetables with Kale Recipe | Appetizer… | PBS Food
food-develop.console.pbs.org
Foodista | Recipes, Cooking Tips, and Food News | Turnip Casserole
foodista.com
Curly kale, chorizo and rice stew | Tesco Real Food
realfood.tesco.com
Pot Roast with Turnips and Radishes | Ketogenic Diet Resource
ketoresource.org
Kale Salad and Roasted Turnips with Charred Pepper Vinaigrette - Local Roots NYC
localrootsnyc.com
Root veg rösti with fish & egg | Tesco Real Food
realfood.tesco.com
Cauliflower, Kale And Chickpea Cheese | Cauliflower Recipes | Tesco Real Food
realfood.tesco.com