Home Smoked Bacon Recipe

Name: Home Smoked Bacon Recipe
Ingredients: 1 3- to 4-pound pork belly, skinned (rind removed); 1/3 cup kosher salt; 3 tablespoons freshly ground black pepper or cracked black peppercorns; 1 1/2 teaspoons pink curing salt, such as Prague Powder #1; 1/3 cup brown sugar, granulated sugar, maple sugar, freeze-dried sugar cane juice (Sucanat), or a mixture of these sweeteners

barbecuebible.com

Nothing beans home smoked bacon. This bacon recipe is made with a simple cure before it is smoked for four hours.

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Ingredients

1 3- to 4-pound pork belly, skinned (rind removed)
1/3 cup kosher salt
3 tablespoons freshly ground black pepper or cracked black peppercorns
1 1/2 teaspoons pink curing salt, such as Prague Powder #1
1/3 cup brown sugar, granulated sugar, maple sugar, freeze-dried sugar cane juice (Sucanat), or a mixture of these sweeteners