Spatchcock Roast Chicken - PB on Life

Spatchcock Roast Chicken - PB on Life

pbonlife.com

Spatchcock Roast Chicken - For a tender bird that roasts in a fraction of the time of a whole one, consider spatchcocking and brining

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pbonlife.com.

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Ingredients

  • Kosher salt and freshly ground black pepper
  • Aromatics, such as 1 thinly sliced onion, a handful of rosemary or thyme sprigs, 2 sliced lemons, a medium bunch of parsley or scallions, or any combination
  • 1(3- to 4-pound) whole chicken
  • 3 tablespoons neutral oil, olive oil or melted clarified butter

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