Homemade Reuben Bake Recipe That’s Always a Winner
Homemade Reuben bake recipe transforms classic deli flavors into a delicious casserole. Family dinners become extra special with this remarkable twist on a beloved sandwich.
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Ingredients
- 8-10 slices rye bread, cubed (about 4-5 cups)
- 1 pound corned beef, cut into bite-sized pieces
- 2 cups shredded Swiss cheese
- 1 16-ounce can sauerkraut, drained and rinsed
- 1/2 cup butter, melted
- 1/2 cup Thousand Island dressing
- 2 tablespoons chopped fresh parsley
- 2 teaspoons caraway seeds
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