Ally's Simon Howie Black Pudding Benedict with Chilli Jam | Simon Howie Recipes
Ally's Simon Howie Black Pudding Benedict with Chilli Jam | We have a number of recipes to suit all. Find out how to get the most out of your Simon Howie produce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thescottishbutcher.com.
Ingredients
- 4 eggs
- 3 tbsp white wine vinegar
- Splash of white vinegar
- 2 English muffins
- Classic Breakfast Black Pudding 240g
- 1 tsp vegetable oil
- 5 peppercorns
- 1 dried bay leaf
- 2 egg yolks
- 125g melted butter
- Squeeze of lemon juice
- Salt & pepper to taste
- 2 tsp chilli jam
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