Mango Curd Crepe Cake Recipe

Ingredients

• 1 large mango, peeled, pitted, cubed
• ½ cup sugar
• 3 tablespoons lemon or lime juice
• pinch of salt
• 4 large egg yolks
• ¼ cup unsalted butter, cubed
• 12 (8-inch) prepared crepes
• 1 ½ cups unsweetened whipped cream
• 1 tablespoon chocolate sauce, or as needed
• 1 tablespoon white chocolate sauce, or as needed
• 1 mango, peeled, pitted, sliced
• Fresh mint, as needed